Arrive at a cozy family-owned venue in the heart of Palermo Soho, just steps from Plaza Armenia. Meet your hosts, Betty and Marcelo, who will welcome you as if you were joining a gathering with friends and family.

Discover why the asado is much more than a barbecue in Argentina. Learn about its traditions, social importance, and the role it plays in bringing people together across generations.

Take a front-row seat beside the indoor parrilla and wood-fired oven as Marcelo shares the secrets of Argentine grilling. Watch every stage of the process, from raw ingredients to perfectly cooked cuts prepared over live fire.

Enjoy premium Argentine wines while Betty shares stories about local customs, family traditions, and everyday life in Buenos Aires, creating a genuine cultural exchange.

Savor a carefully prepared menu featuring authentic Argentine specialties, including beef empanadas, choripán, blood sausage bruschetta, pork matambrito, ribeye steak, tri-tip, grilled tomatoes, and a traditional dulce de leche ice cream dessert. Vegetarian, pescatarian, gluten-free, and other dietary options can be accommodated upon request.

Spend time enjoying the atmosphere, conversation, and hospitality that make Argentine family gatherings so special. Depending on the weather, part of the experience may take place in the spacious outdoor patio before concluding the evening with new friends and unforgettable memories.